Nos Récompenses


















































Extrait de Advanced March Buying Guide  Mars 2019

Chablis 2017 : 88 points

This ripe wine is full of yellow fruits that are balanced by crisp acidity. A creamy texture gives a smooth character that contrasts with freshness at the end. Drink from late 2019. "

Chablis 1er Cru Côtes de Fontenay 2014 : 90 points

"Produced from old vines dating to 1955 in a parcel of the Fourchaume vineyard, this wine is full of ripe fruits filled out with spice and almonds, lifted by fresh acidity. It is a rounded wine, full bodied and now mature. Drink now. "



                                   Médaille d’Or

Chablis Premier Cru Fourchaume 2017, Domaine Guillaume Vrignaud










Domaine Vrignaud Chablis 2017   88 points

The 2017 Chablis has a pretty bouquet with hints of white flower complementing the citrus fruit and Granny Smith apple aromas. This is nicely detailed. The palate is fresh and vibrant with crisp acidity, fine focus and impressive depth if not complexity towards the finish. Certainly one of the better Chablis Villages in this growing season. Tasted blind at the BIVB Chablis tasting. -- Neal Martin 


Domaine Vrignaud Chablis Fourchaume 1er Cru 2016   91 points

The 2016 Chablis Fourchaume 1er Cru has a well-executed bouquet with fresh green apple and wet limestone scents, strict and linear, very Chablis. The palate is very well balanced with a fine bead of acidity, one of the more graceful and elegant Fourchaume in this vintage with a precise, slightly nutty finish that lingers in the mouth. Enjoy this over the next 6 to 10 years. Tasted blind at the BIVB Chablis tasting. -- Neal Martin 



Dégustations sur millésimes 2015 et 2016








Chablis 2017




Millésime 2016

Producteurs de l'Yonne (parution Bourgogne d'Aujourd'hui Juill Août 2017)

(Guillaume est situé au rang supérieur, 2ème en partant de la gauche)



Notre Chablis 2015 est cité, le Petit Chablis 2015 décroche 1 étoile !


Extrait parution Juin 2017


  • Chablis premier cru Fourchaume 2015 note 15.5

Arômes épicés, fruités, floraux, avec une note grillée.

Le vin est délicieux : enrobé, croquant, gourmand et tonique .

  • Chablis premier cru Fourchaume Les Vaupulans 2015 note 15"

(voir interview Guillaume article Bourgogne Aujourd'hui en bas de cette page)



  • Chablis 2015 – 87 points

This wine reflects the ripeness of the vintage while still retaining crisp minerality. Creamed apples are balanced with a tangy texture and soft acidity. The wine finishes with a crisp aftertaste that gives a great lift. Drink the wine now.

  • Chablis Les Champréaux 2015 – 89 points

From a single parcel on the Vrignaud domaine, the wine has 30% wood aging. That gives a ripe full character which emphasizes the rich vintage. Toast mingles with rich apples and touches of citrus. Drink this refreshing wine from 2017.


  • Fourchaume Premier Cru Vieilles Vignes 2013


From old vines planted in 1955, this dense, impressive wine offers both perfume apple and pear fruits and a creamy texture. Behind this generous front, the wine is tight, steely and needs to age. Give it until 2018.


  • Chablis Les Champréaux 2014


This is fresh with lemons and apples filled out by a mineral texture that gives the wine a fine bite. It's light, crisp and zesty. Drink now.


  • Chablis 2014


This is a soft, rounded wine full of yellow fruits, pears and red apples. It is textured with minerality and tangy lemon zest. The acidity at the end is still fresh and the wine could do with some more time before drinking. Wait until late 2016.


  • Chablis Premier Cru Les Vaupulans 2013


The fruit here is pure, fresh with the merest hints of its future richness. The green fruits, citrus and acidity are prominent, with a hint of toast and a finishing line of minerality. It needs to age, so drink from 2017.


  • Chablis Premier Cru Fourchaume 2013


This is a beautiful, bright wine, still very young although already hinting at the warmth of Fourchaume. The steely texture is right up front, along with crisp apple and citrus fruits. Underneath, a vanilla, toasty character shows promise for aging. Drink from 2017.


  • Chablis 2014


"Strong struck match character at first but then apple and pear fruit with aeration. Lively on the palate with a smocky finish"




  • Chablis 1er Cru FOURCHAUME 2015 - 90 points

"Year's Best White Burgundy"

  • Chablis 1er cru Côtes de Fontenay Vieilles Vignes 2013 - 92 points

"Year's Best White Burgundy"

This three-acre vineyard is home to Vrignaud's oldest vines, planted in 1955 on a southeast-facing slope, farmed organically. The wine aged on the lees in stainless steel casks for more than a year, developing a broad texture and a slightly stinky mineral intensity. The consentration of flavor from low-yielding old-vine fruit gives this an edge in a challenging vintage, its pale fire glowing through Mandarin orange pith flavors, its grand acidity a naked mineral streak ripped from the oyster-shell dunes of Chablis. Youthfully aggressive, this is a wine of brilliant richness and staying power.


  • Chablis 2014

Winemaker's Notes

Remarkably well balanced with a vibrant acidity and notes of crisp fruit, this wine is a flawless complement to an array of cuisines, offering a classic Chablis profile that is perfectly poised between freshness and richness. Chalky clay and limestone soils impart a solid mineral base that structures the wine, maintaining the roundness of the grapes which have gone from vineyard to presswith little to no intervention.

W&S  92 points

Wine & Spirits - "Guillaume Vrignaud makes this wine from five parcels of his family’s domaine, which earned organic certification in 2013. The 25.6 acres of vines that contribute to this blend average 27 years old, their fruit fermented in stainless steel, producing a wine of blinding white limestone that seems to extend to the horizon in all directions. Underneath, there’s fierce mineral acidity, compressed flavors of yellow herbs, scents of linden and acacia. It’s tense, a powerful force of herbal chardonnay greenness that stores all the wine’s future complexity. Decant it this summer for a clambake, and be sure to cellar some for enjoyment in the years to come."

WS 90 points

Wine Spectator "A stony, minerally undertow marks this steely Chablis, with lemon, apple and earth flavors chiming in to lend overall harmony. The long finish shows notes of oyster and fresh-squeezed lemon. Drink now through 2020."


  • Chablis Les Champréaux 2014 - 89 points

Wine Spectator - "Vibrant and juicy, this white evokes green apple, lemon, wild thyme and citrus peel hints. The chalky ending is clean as a whistle. Drink now through 2019"


Afficher l'image d'origine

Wines Tasted in Burgundy


Today marks the beginning of Burgundy week in London, a breathless series of tastings of the 2014 vintage aimed at consumers, journalists and the wine trade


Chablis 91  

Chablis GC Blanchot 95

Chablis Les Champréaux 92

Chablis PC Côte de Fontenay 95

Chablis PC Fourchaume 93  

Chablis PC Fourchaume Vaupulans 94

Chablis PC Mont de Milieu 93  

Petit Chablis 88




Pour voir la liste des anciennes récompenses, cliquez ici.